You can’t imagine all that sorghum can do for you.


Industry, animal feed, human food…Sorghum has many assets to convince you.
Industry? Sorghum can be used in different outlets: biofuels, methanization, biomaterials…
Animal feed? A real delicacy for animals: sorghum is a raw material without tannins that is very much appreciated by poultry, pigs and ruminants…
Human food? Sorghum is conquering European plates and glasses. Semolina, flours, sweets, syrups, beers… There are a thousand and one ways to use sorghum.
The icing on the cake: this cereal is adapted to gluten intolerant consumers and it is not genetically modified.

If these few words whetted your appetite, don’t hesitate to share this newsletter and encourage your colleagues to subscribe to it.

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What motivates farmers to grow sorghum?

Star sorghum and genetic progress:
research priorities and perspectives.