News

02 March 2022

Eleven Sorghum-based Products

  Nothing is wasted, nothing is created; everything gets turned into something else. This is the conviction held by the thirteen industry operators who presented their processing methods and sorghum-based products at the conference. Food, bioenergy, and feed: from votka to pet food, sorghum offers a wide array of possibilities. In their thirteen presentations, the […]

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23 September 2021

Everything in sorghum can be processed

  With sorghum, nothing is lost, it can all be processed Sorghum is interesting for a number of reasons. It offers numerous markets (human food and animal feed, bioenergies, biomaterials, etc.) which, in addition, are not exclusive. A single sorghum crop provides grain for human food, soluble sugars can be extracted from the stem juices […]

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26 July 2021

For the agro-industrial operators, sorghum has more than one string to its bow.

  Not only does it offer various market outlets (as a food for humans and animals, bioenergy, biomaterials, etc), but, in addition, each harvest can serve several markets at the same time. From a single sorghum crop, the grain can be used as a human food source, the soluble sugars extracted from the juices in […]

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03 May 2021

Each market its own sorghum. Do you know them?

Sorghum, a large family in which each member has a strong personality Grain Sorghum A small-sized sorghum plant selected for grain production. Grain Sorghum varieties have a high yield potential and excellent resistance to diseases causing lodging. It is mainly used for poultry and pig (monogastric) feed and secondarily for human food, but also in […]

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03 May 2021

Sorghum all around

In Turkey, variety trials and 2 web conferences. On 24th March and 26th April, the two online conferences organized by Sorhum ID met a great success: 100 people connected to attend the technical presentations delivered by experts and seed managers. During these conferences, participants had a discussion on the experimental platforms set up in Terkirdağ […]

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10 March 2021

Sorghum has more than one tricks to offer

  Couleurs de Plantes has been a spin-off of the Rochefort Horticultural CRITT in France (Regional Centre of Innovation and Technology Transfer), which launched an R&D programme to promote dyeing plants and vegetal dyes. In this research centre considered as a national player in the French plant field, the engineering team has developed processes for […]

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31 August 2020

Sorghum : cats and dogs licking their chops !

  Fungfeed is a company offering a range of hypoallergenic dog and cat food, which is rich in rare proteins and produced according to sustainability requirements. Developed by a team consisting of a biologist and a nutritionist, the products are based on insects, locally bred from co-products of agriculture and food processing. The other components […]

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